Tuesday, August 14, 2012

Sugarfree


I made sugar free cookies following this recipe. They were done in half an hour. I didn't want to test if our mixer was capable cutting the nuts, so I just took a clean towel and crushed the nuts with a rolling pin. They may not be as fine as Riet got them, and I didn't make time for perfect smooth cookies, but I'm a fan of this recipe. Yes, I'm a lazy person.

Camera: Nikon Coolpix P100

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